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DESSERT
TIRAMISU
Ladyfinger dipped in espresso coffee with mascarpone cream and covered in cocoa
$16
LEMON ITALIAN CAKE
Layers of sponge cake, mascarpone and limoncello.
$14
CHOCOLATE MOSAIC CAKE
Layers of chocolate sponge cake, sweet chocolate cream and chocolate flakes
$14
CANNOLI
Crunchy cannoli shell filled with ricotta cream, chocolate chips and orange zest
$14
TIRAMISU FLAMBE'
Ladyfinger dipped in espresso coffee with mascarpone cream, covered with cocoa powder and flambéed at the table with rum
$18
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